I love sugar cookies that are crisp on the outside and very chewy on the inside. Do not try to roll these cookies out, they are meant to be shaped or dropped. This recipe can easily be made into snickerdoodle...
Author: Cindy Catudal Shank
A soft, chewy, and flavorful sugar cookie. It is very important to chill the dough, as it is too sticky to roll unless well chilled.
Author: Karin Christian
I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.
Author: GLJCAT
A traditional refrigerator cookie rolled in cinnamon sugar before baking. Great for making ahead of time.
Author: MARBALET
These are a soft, delicious, sugar cookie but with a hint of buttermilk. A friend of mine gave this recipe to me years ago and my family loves them so much that I have a hard time keeping them in the cookie...
Author: Dana Wrightsman
These cookies take some time, but you'll get so many compliments you won't even mind!
Author: Elizabeth
Soft cut out sugar cookie that I have used for years. I sprinkle with colored sugar before baking or you could also try icing them when cool.
Author: Georgie Bowers
These taste just like Loft House sugar cookies and are just as soft.
Author: Ashley Bluth
Sugar cookies for cookie molds. The yield depends upon the size of your cookie molds.
Author: Maura
This recipe dates back 100 years in my family and passed down to me from my grandmother, Delilah.
Author: Mary Alzua
These no-roll sugar cookies are great for the holidays. Children like to shape the cookies into balls and dip them into the sprinkles!
Author: ETHELMERTZ
These are amazing cookies that everyone loves. Oh, are you pregnant or do you not feel well? Well, these cookies have been mentioned by friends and family to make them feel better.
Author: Heidi
These delicious vegan sugar cookies are so easy to make; they keep their shape when baked and are perfect for decorating Christmas cookies!
Author: Fioa
This is a wonderful and easy cookie that my mother prepared for at least 50 years. Every time I take them somewhere everyone wants the recipe.
Author: LKUEHL
A big batch of big thick sugar cookies. These are THE big soft sugar cookies you have been looking for. Frost them while warm and sprinkle with colored sugar.
Author: Margo
These are cookies my mother has been making since I was a little girl. They are melt-in-your-mouth delicious!
Author: Becky
My Family just loves this sugar cookie recipe. The hardened frosting adds a special touch!
Author: Delilah Lopez
If a homemade pumpkin pie and a soft sugar cookie had little cookies of their own, well, let these speak for themselves. Add your favorite seasoned nuts if you wish. I happened to have had some caramelized...
Author: Big C
These sugar cookies have won raves from all who have tried them. They are soft and have a light and delicate flavor. They're great for Christmastime cut outs.
Author: MISSMR94
These are my husband's favorite Christmas cookies. The recipe was passed down to me from his mother. The frosting is absolutely delicious!
Author: Liz
These cookies don't have to be a guilty pleasure!
Author: Pyure
Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!
Author: Stephanie
This recipe makes 3 dozen cookies, takes 15 minutes to put together - chills for one hour in the fridge before slicing. It can be prepared ahead and the dough freezes well.
Author: LindaK
My family's favorite Christmas cookie. Buttery and crispy. The slight coconut flavor makes this cookie the best.
Author: NCHIANCONE
This adorable sugar cookie is super easy and the kids love it.
Author: tarah.williams
A light, crispy but tender sugar cookie loaded with flavor. These cookies are especially requested at Christmas. They're easy and definitely a crowd-pleaser.
Author: magicallydelicious
It's the first recipe my grown daughter has ever asked me for. These are great!
Author: PLINDLEY
My grandma made these every year and it was passed down to my mother and now me.
Author: Laura
This recipe was handed down from my great grandmother. It took a few years to figure out the exact measures. These cookies are very soft and if you want to use a cutter, the dough should be refrigerated...
Author: UPATNINE
The name says it all. Use pancake syrup instead of the corn syrup, if you wish.
Author: Sally
These cookies are great for a rainy day activity with the kids. Also great for Christmas gifts. This was handed down since at least my great grandmother and are YUMMY!
Author: MGRIFFIN1
This is the easiest and the best tasting sugar cookies you will eat. It's so easy kids will always request it!
Author: Tina Curtis
These are soft sugar-type cookies made with sourdough starter to give them a little extra tang.
Author: Debbie
These pretty cookies are fairly labor intensive, but boy, are they worth it. A few of these festive blossoms on top of my Christmas cookie trays really make a festive presentation.
Author: SUGARPLUMSCOOKIES
These cookies store wonderfully and keep for several days.
Author: Tiffany Rogers
These cookies are not too sweet, great with coffee. My mother made these when I was a child.
Author: SMCMCNEIL
My Granny's cake-like cookies that tasted best with pink icing...although she did use other colors.
Author: Lisa Tomshack
Adorable mini sugar cookie cups are filled with swirls of coconut buttercream frosting for easy, irresistible two-bite desserts. Customize them for any holiday or occasion by adding colorful sprinkles...
Author: foodelicious
This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
Author: Mellan Blount
This is the yummiest cut-out sugar cookie I've ever tried, great for the holidays!
Author: Perkins
Like a peanut butter blossom only this one is a sugar cookie with a candy cane kiss in the center. Store in an airtight container.
Author: mrsdrwilliams
Buttery, rich, and delicate; these are our favorite sugar cookies.
Author: SandyG
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise! NOTE: I make icing with confectioners' sugar and milk. I make it fairly...
Author: J. Saunders